Korea Ginseng Corporation (KGC) has introduced two new health functional foods under its JungKwanJang brand: GLPro Core and GLPro Double Cut. These products are formulated with KGC's proprietary red ginseng extract, KGC05pg, which has been officially recognized by the Ministry of Food and Drug Safety (MFDS) for its efficacy in aiding blood sugar regulation.

Scientific studies have demonstrated that red ginseng supplementation can lead to significant improvements in various glycemic control parameters, including reductions in fasting and postprandial blood glucose levels, glycated hemoglobin (HbA1c), and insulin resistance. Notably, red ginseng has been shown to increase levels of glucagon-like peptide-1 (GLP-1), a hormone that plays a crucial role in blood sugar regulation and appetite suppression.

The GLPro Core product combines KGC05pg with additional ingredients like banaba leaf extract and bitter melon concentrate, aiming to provide focused blood sugar management. On the other hand, GLPro Double Cut includes lemon balm extract, which has been associated with reductions in visceral fat, thereby offering combined support for blood sugar and body fat management. 

These products are designed to cater to individuals seeking natural and effective solutions for maintaining healthy blood sugar levels and managing body weight, aligning with dietary strategies that emphasize glycemic control.

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Scientific Explanation:

Red ginseng contains active compounds known as ginsenosides, which have been found to exert beneficial effects on glucose metabolism. These effects include enhancing insulin secretion, improving insulin sensitivity, and modulating glucose uptake in tissues. Furthermore, red ginseng has been shown to increase the secretion of GLP-1, a hormone that stimulates insulin release and inhibits glucagon secretion, thereby contributing to lower blood glucose levels and reduced appetite.

In a 12-week randomized, double-blind, placebo-controlled trial involving prediabetic adults, supplementation with red ginseng extract led to significant reductions in fasting and postprandial blood glucose levels, HbA1c, and insulin resistance markers. Additionally, participants exhibited increased GLP-1 levels and improved adiponectin profiles, indicating enhanced insulin sensitivity and fat metabolism. 

Relationship with Diet:

Incorporating red ginseng-based supplements like GLPro Core and GLPro Double Cut into one's diet can complement lifestyle interventions aimed at glycemic control. These products offer a natural approach to managing blood sugar levels, particularly beneficial for individuals with prediabetes or those seeking to prevent the onset of type 2 diabetes. By enhancing GLP-1 secretion and improving insulin sensitivity, red ginseng can support dietary efforts to maintain healthy glucose metabolism and body weight.

👉 Order High-Quality Korean Red Ginseng